Uthappam is a healthy and stomach filling sumptuous food.
The Cast Iron Uthappam pan is a modern day design catering to newer requirements .
It has 4 shallow pits for making mini utappams, set dosas, pancakes ,egg fry, coin parathas etc.
The thickness & quality of Zishta Cast Iron Uthappam pan gives it longer life, higher iron density, retains heat longer and consumes less oil.
Zishta Cast Iron Cookware are pre-seasoned using traditional techniques. Always apply oil and store to protect seasoning and prevent rusting.
