Featuring thick, forged aluminum bases to provide quick heat distribution, while thinner side walls allow the pans to remain lightweight and warp-resistant. These 8.25-inch and 10-inch skillets have been crafted from durable hard anodized aluminum that is 8x harder than traditional aluminum for long-lasting everyday cooking. Fry pan interiors and handle rivets have been finished with triple-layer nonstick to effortlessly release foods and keep the pans looking newer, longer. Dual riveted stainless steel handles are finished with silicone grips to remain cooler while cooking when compared to traditional stainless steel handles.
