Relive the taste of mouth watering kuzhipaniyaram, paddu, appe in the authentic Zishta Kuzhipaniyara pan.
Zishta pre-seasoned cast iron Kuzhipaniyara pan (paddu tawa) is made using the traditional sand moulds from the local river sand, known for it's speciality of fine sand as it is in a high flow region of the river. Pure railway grade iron is used in the casting process.
The thickness & quality of Zishta cast iron kuzhipaniyara paddu pan gives it longer life, higher iron density, retains heat longer and consumes less oil.
Make your kuzhipaniyaram, paddu, appe tastier now. No more harmful chemicals in your kitchen.
Zishta Traditional Cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).
